邋遢猫的窝

I was a nerd in school & now a busy OL. Cooking is a foreign skill but I manage to pick up some simple recipes from my mother-in-law.

Lamb shoulder is one of the simplest but delicious one. That's what I had just cooked for lunch.

Simple ingredients for 2:

• Lamb shoulder            4 pieces
• Salt & rosemary          For marinating

 Rub both sides of lamb shoulders with salt, tenderise with tenderer.

Rub a generous amount of rosemary on the meats & leave for at least an hour. You can find bottled rosemary at hypermarkets & Jusco.

Heat wok & fry some garlic to add to the aroma (if you like). Use medium fire to fry meats to cook.

Ta-ta-ta-ta...

Served with salad, steamed carrots & potatoes + Lingam Chili sauce (无得弹!)